HAROLD POLINTAN KRIZA PAGYOS VLADIMIR LAHORA RODNEY IBAY RICKY DACUTANAN
WHAT IS BREAD AND PASTRY PRODUCTION? Bread and Pastry Production is an exploratory course wich leads you to bread and pastry production Naional Certificate Level II (NCII), It covers 4 common competencies that a grade 7, grade 8, Technology and Livelihood Education (TLE) student like you ought to possess. 1. Use tools and bakery equipments . 2. Mensuration and calculation. 3. Maintain tools and equipment, and 4. Practice occupation health and safety procedures. These 4 common competencies are covered separately in 4 lessons, each lesson is directed to the attainment of one, two ,three or four learning outcomes. The Cabadbaran City National High School (CCNHS) together with the TESDA is offering Senior High School programs such as Bread And Pastry Production and other TVL tracks that consist of NCII, as also belonged to the...